An increase in returns for its red meat has helped New Zealand’s largest farmer offset a fall in dairy revenue and make good progress, despite challenging conditions. Pāmu Farms of New Zealand (Landcorp) has released […]
Pāmu Farms of New Zealand (Landcorp) is one of the first red meat farmers to make a start on the coalition government’s one billion tree planting programme aimed at meeting New Zealand’s commitments under the […]
It’s looking good for venison at the start of 2018. The average published venison schedule price was at $10.18 per kg for January 2018 – 31 percent higher than in January 2017 – and was the […]
Auckland Anniversary Weekend Saturday saw the 151st Warkworth A&P Show held, as most years, in hot and sunny conditions, but at least this year there were no strong nor ’easterlies or a major blockage of […]
Beef + Lamb NZ (B+LNZ Ltd) is seeking farmers’ views on its Sector Capability Programme. Richard Wakelin, B+LNZ’s general manager innovation, says the review will consider farmer investment through B+LNZ in the Sector Capability Programme […]
Confidence in the future profitability of venison and velvet production has flowed through to the market for sire stags, with strong sales reported throughout the country, says Deer Industry New Zealand (DINZ). Breeders report a […]
A new online resource for farmers is just one of the new initiatives from the Red Meat Profit Partnership (RMPP) that aims to increase on-farm profitability and productivity. Released as 30 minute learning modules, farmers […]
A director election will be held for Beef + Lamb New Zealand’s Northern North Island electoral district after three nominations were received. Martin Coup of Aria, Murray Jagger of Whangarei and Ross Wallis of Raglan […]
PGG Wrightson have taken on the naming rights of the annual Steak of Origin competition and will be hosting the Grand Final taste test at the Mystery Creek Fieldays, in Hamilton in June, organisers Beef […]
An online drought resource has been launched for sheep and beef farmers affected by the dry conditions. The resources, developed by Beef + Lamb NZ (B+LNZ Ltd) include a fact sheet outlining strategies to manage […]
