Profiles, people news, training and recruitment.
Mark Clarkson, managing director of ANZCO Foods Ltd and a Meat Industry Association (MIA) Council member, has recently been appointed to the Board of Beef +Lamb NZ (B+LNZ) as one of two processor-exporter representatives nominated […]
New Zealand venison featured in a British competition for young chefs in April. The winner of the 2012 Air NZ UK-NZ Culinary Challenge is 20-year-old Louisa Matthews, a young chef from Eton College in Windsor. […]
A hearty congratulations goes to meat industry legend and processing pioneer, Graeme Lowe, who has been made a Fairfax Media New Zealand Business Hall of Fame laureate for 2012. Graeme Lowe founded Lowe Corporation more […]
Dr Andrew West, former head of AgResearch and current adjunct professor or agribusiness at the University of Waikato, has been appointed as the new vice-chancellor of Lincoln University and took up his new position on […]