Deer Industry NZ Archives | Page 4 of 8

New chair for DINZ

July 12, 2017

Deer Industry NZ (DINZ) has a new chair, Hawke’s Bay deer vet and farmer Ian Walker, and three new board members, Mark Harris, Kris Orange and Tony Cochrane. Orange and Cochrane replace Clive Jermy and […]

Room made at NZ Chef’s Table for venison

June 26, 2017

A well-attended event in Germany has piqued the interest of food-writers and chefs for farm-raised New Zealand venison. Nearly 60 attended the Hamburg ‘New Zealand Chef’s Table’ function on 8 May, a collaboration between DINZ, […]

Venison has a great opportunity ahead

May 31, 2017

Venison has a great opportunity ahead of it, delegates at this year’s Deer Industry Conference were told. Energy, passion and enthusiasm were aplenty at the well attended event on Wellington’s waterfront last Friday. Speakers delved […]

The 2017 Hanos Cervena Masterchef is …

April 27, 2017

Anne Hemminga of Meadows Restaurant at the De Roode Schuu hotel in Amersfoot in the central Netherlands is the 2017 Hanos Cervena Masterchef. Hemminga beat off eight other finalists, from the Netherlands, in late February […]

New $7 million venison plant investment at SFF Pareora

April 26, 2017

South Canterbury and North Otago farmers now have a brand new $7 million venison processing facility in their midst. Silver Fern Farms (SFF) officially opened its venison plant at its SFF Pareora site at the […]

Media get a taste of Cervena in Belgium

April 24, 2017

Belgian food and trade media, including bloggers, were treated to a taste of Cervena® venison at events in mid-March. Cervena tasting events held at three restaurants – A Priori in Haaltert, L’armentier in Genval and […]

US top market for New Zealand venison

April 21, 2017

The US overtook Germany as the leading export market for New Zealand venison in the year ending February 2017. According to the latest edition of Deer Industry News (83), hot off the press today, the […]

Cervena venison to be marketed in Germany

March 29, 2017

Cervena venison is to be marketed in Germany during the northern hemisphere summer as part of a market development trial. Deer Industry NZ (DINZ) venison marketing manager Marianne Wilson says the trial, while relatively small, is […]

Venison prices looking good for NZ deer farmers

March 3, 2017

Venison prices to farmers haven’t looked this good in late February since 2009, when the average stag venison schedule price was $8.10 a kilogram and the Kiwi was worth a miserable 47 Euro cents. Eight […]

First Cervena Masterchef winner samples New Zealand

March 1, 2017

The first winner of the Hanos Cervena Masterchef competition, has come away inspired by what he saw and sampled during a recent whirlwind trip to New Zealand. Dutch co-owner and chef of Eetcafe Schuitendiep in […]

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