Recommended reading …

The development of electrical stimulation of meat, how New Zealand pharmaceuticals were founded on gall, protein quality, animal genomics and the people behind each are just some of the inspiring stories of New Zealand agri-food innovation contained in a book from the Riddet Institute.

Floreat Scientia, published for the Riddet Institute by Wairau Press, 2011. ISBN:978 1 927158 081.

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