Hickson Fed Farmers Agribusiness Person of the Year

Congratulations to Craig Hickson, managing director of Progressive Meats who last week was named the 2012 Allflex/Federated Farmers Agribusiness Person of the Year.

Five “exceptional nominations” were received by Federated Farmers, according to president Bruce Willis. Hickson was picked out from the five by judges Andrew Newman, Cr Hon Christine Fletcher and Waikato University’s Professor Jacqueline Rowarth.

“Craig is a hands-on farmer but the name of his company pretty much sums up his philosophy,” said Willis at the Auckland gala event where the award was presented to Mike Petersen, chairman of Beef + Lamb NZ Ltd in Hickson’s stead. Hickson himself was away in Australia representing the industry at LambEx 2012 and talking about questions Australian lamb producers should be asking their processors.

“[Hickson] runs a mixed 1,200 hectare sheep,deer and beef farm in Hawke’s Bay and in addition to Progressive Meats, is a member of the Meat Board. Craig is also a director of Ovation New Zealand and a number of other meat companies.”

Hickson has been an Meat Industry Association council member since 2003 and is also a Board director for Beef + Lamb NZ Ltd, Ovita Ltd, Lean Meats Ltd, Te Kuiti Meats Ltd, Progressive Leathers and Venison Packers.

An associated award, the Ravensdown/Federated Farmers Agribusiness Personality for 2012 went to agricultural scientist Dr Doug Edmeades, who was also a finalist for Agribusiness Person of the Year.

 

New Zealand’s ‘liquid gold’

Water is also on the mind of our politicians. Water – New Zealand’s ‘liquid gold’ – is possibly New Zealand’s biggest opportunity to grow the productive part of our economy, according to the Minister for Primary Industries.

David Carter was speaking to the Federated Farmers’ annual conference last week, when he talked about New Zealand playing to its strengths.

“We can’t go past our abundance of water or New Zealand’s ‘liquid gold’.”

Despite difficult fiscal conditions, he pointed to the Government’s fronting with $35 million for the Irrigation Acceleration Fund to 50:50 fund the feasibility studies of schemes around New Zealand.

“The Government’s also committed $400 million through the Future Investment Fund to invest as a cornerstone shareholder in large water storage and irrigation schemes.

“We are making progress, particularly in Hawke’s Bay, Canterbury and Otago, but achieving consensus of all the various stakeholders means progress is slower than I would like.”

Most important aspect

David Carter, NZ Primary Industries MinisterIn his speech, the primary sector was referred to as “the most important aspect driving our economy forward.

“The healthy performance across most of the primary sectors has enabled our economy to weather the storms of the global financial crisis and, locally, the Canterbury earthquakes,” he said, pointing to the fact that the primary sector now makes up 71 percent of New Zealand’s total merchandise export trade.

Carter referred to the EU’s “major challenges” and the “subdued” US, which in the past would have had a huge impact on New Zealand. New Zealand is fortunate to have repositioned itself so significantly with Asia, he said.

“We are well on the way to realising the Prime Minister’s ambition, which is shared by China’s leaders, to double our bilateral trade to $20 billion by 2015. The government’s trade agenda, led by Tim Groser, has the potential to deliver more opportunities to primary producers and exporters.”

Talks with eight other Trans-Pacific Partnership countries, including new partners Mexico and Canada, and also Russia, India, South Korea and the Gulf States “and you sense the size of the potential prize,” he told delegates.

The Minister had just returned from Russia, with which free trade negotiations are progressing. Two-way trade is currently worth about $700 million. “But, if a deal is reached, it will be Russia’s first international trade deal and our exports will grow significantly,” he said.

Highly regarded

“One of the things that was reinforced to me during my trip was how highly regarded New Zealand is internationally. We are renowned as producers of some of the best food in the world, at a time when food security is the world’s greatest challenge.”

The Minister also referred to the importance of biosecurity, local government reform, rural broadband initiatives and a new animal welfare toolkit for farmers being launched by the Ministry for Primary Industries in his speech.

 

Watching water stewardship

With current consumer trends and international focus on the environmental there is an ever-growing range of requirements facing business and local government. These can focus on tangible things like water and carbon as well as less tangible things like corporate and social responsibility and sustainability, writes sustainability consultant Kevin O’Grady.

In the case of water, there is a worldwide recognition that this will be the next area in which standards will be developed. The development of world standards for water stewardship is likely to form in two ways, concurrently:

  1. As Government policy leading to legislation which must be followed. This legislation may be influenced by bi-lateral or multi-lateral issues in the same way as the development of carbon emission reduction has been influenced by the Kyoto protocol. As the carbon experience shows, dealing with global issues through domestic legislation is fraught with difficulty.
  2. As market-driven standards that are widely accepted by environmental and social stakeholders and promoted water stewardship to consumers via the retailer and other trade ‘gatekeepers’. These standards are typically not constrained by regulatory minima or international trade protocols like the World Trade Organisation (WTO). The Forest Stewardship Council (FSC), the Marine Stewardship Council, Rainforest Alliance and Fair Trade are leading examples of high-end schemes.  These are typically part of the ISEAL Alliance.

Currently, there is a very early draft of a new International Water Stewardship Standard developed by the Alliance for Water Stewardship (AWS) that indicates the focus of water stewardship may be on managing whole of catchment impacts.

Around the world, individual sectors and regions are pondering what an eventual standard will look like for them.

In Australia, Water Stewardship Australia (WSA) has developed a regional standard that aims to be consistent with the AWS approach, but regionally relevant. The risk of not doing so is that another region may move ahead of the game and others will have to adopt a standard not suited to their region.

For example, the European Water Partnership (EWP), although an AWS member, has a programme of developing what they call ‘sectoral tools’ which will be highly Eurocentric.  They describe their aims, as follows:

  • The EWP harnesses European capacity, helps to coordinate initiatives and activities in international water issues and undertakes worldwide promotion of European expertise related to water.
  • The ultimate goal of the EWP is to elaborate strategies and implement concrete actions to achieve the objectives of the Water Vision for Europe.

In the case of the New Zealand meat industry, it may be of interest to note that Ingham Chickens in Australia have worked on an approach to meet the emerging standards.  Also, that large retail players like Marks and Spencer are actively looking at water stewardship for their suppliers (see Hepworth N, Agol D, Von-Lehr S and O’Grady K, 2011. AWS Kenya case-study technical report: Exploring the value of water stewardship standards in Africa. Alliance for Water Stewardship, funded by Marks and Spencer and GIZ amongst others).

For more information contact Kevin O’Grady who was involved as a consultant in the Ingham’s trial but has also worked with approaches to meet the emerging standards for irrigation, cotton growing, dairy farming, flower growing (Kenya), wine growing (Chile).

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Livestock tracing scheme live

David Carter, NZ Primary Industries MinisterIt’s happened at last. Today’s the day when New Zealand’s new National Animal Identification and Tracing (NAIT) scheme goes live, which will be welcome news for meat exporters.

The new National Animal Identification and Tracing (NAIT) Act, which comes into effect today, sets out the legal framework for the collection of information on livestock, their location and movement history throughout their lifetime. It also outlines the governance arrangement and powers for the NAIT organisation.

The scheme is mandatory for cattle from 1 July 2012 and for deer on 1 March 2013.

Under the NAIT scheme, cattle and deer are tagged with an electronic NAIT-approved RFID ear tag and the NAIT database stores information about each animal’s individual RFID number, its location and the contact details of the person in charge of the animal.

Announcing the news, Primary Industries Minister David Carter says: “NAIT is an important partnership between industry and the Crown which began eight years ago in recognition of the growing need for better animal identification and tracing systems.”

The Minister is delighted that over 30,000 producers and their properties are already registered on the database, which he says is a significant step in protecting New Zealand’s farmers in the international marketplace.

“Lifetime animal traceability is an asset that New Zealand can leverage as part of its international reputation for producing food to the highest standards. It is also an opportunity for farmers to increase productivity by identifying superior animals.”

In the case of a biosecurity outbreak affecting livestock, NAIT will enable a quick and efficient response reducing the impact on the agriculture sector and the entire NZ economy.