The release of the Environment Aotearoa 2019 report reinforces the importance of Beef + Lamb New Zealand Ltd’s (B+LNZ) Environment Strategy and Implementation plan, with sheep and beef farmers already taking ownership and action of […]
Alliance Group has welcomed the launch of the New Zealand Food Basket in China. Alliance Group, alongside 17 of New Zealand’s most respected food and beverage exporters and brands, have launched New Zealand Food Basket […]
After more than a year’s thorough research and careful planning the New Zealand red meat sector’s country of origin brand Taste Pure Nature has been launched in the chosen test market of California, writes red […]
The 2019 AgResearch Meat Technology Workshop held in mid-March on the Ruakura campus in Hamilton was both the end of an era for New Zealand meat research and also the start of a new one. […]
Proposed law changes to further improve the National Animal Identification and Tracing (NAIT) scheme were unveiled today by Minister for Biosecurity Damien O’Connor The NAIT Review, released in 2018, and the Mycoplasma bovis Eradication Programme […]
Leaders should look ahead to safeguard against corruption and pay attention to warning signs. I attended an interesting talk in Wellington earlier this month from Harvard Business School professor of business administration Paul Healy, who […]
Farmers should receive real credit for what they are doing now in a challenging environment, delegates heard from the speakers at last week’s NZ Agricultural Climate Change Conference (NZACCC). They also learned of a new […]
The World Butchers’ Challenge boldly claims to make rockstars out of butchers and is one step further to doing so after confirming the home for the 2020 competition as Golden 1 Center in Sacramento, California […]
Opening the 2019 AgResearch Meat Technology Workshop, AgResearch partnerships and programme director Stuart Hall pointed to the five global mega trends – a hungrier world, a wealthier world, choosy customers, transformative technologies, along with a […]
On 12, 13 and 14 of March, the former New Zealand Meat Board Production Supervisors, who were finally disbanded in 1999, held a reunion in Christchurch. The event, co-organised by former chief production supervisor Graeme […]
