MWU has net assets of $5 million

A year after meat industry commentator Allan Barber started to try to uncover the true state of the Meat Workers Union (MWU)’s finances, the consolidated accounts have been posted on the Incorporated Societies website.

In an item that has appeared in NZ Farmers’ Weekly this week and at his own blog, Allan says that in contrast to the original set of accounts which showed the national office as having net assets of less than $1 million, the true picture incorporating all the branches shows net assets of $5 million.

In his analysis, Barber says “there doesn’t appear to be anything suspicious in the corrected accounts” and that they provide an accurate figure of annual membership fees, expenses incurred on behalf of the membership and the assets owned by the MWU. Fixed assets of $1.051 million include a $481 million loan to the Canterbury Meat Workers Welfare Society, which has been used to buy holiday cottages which are available for the benefit of all of the union’s members, according to the annual accounts.

Two items of particular interest for Barber are the substantial amount of money in the bank, reported as well in excess of $4 million, and the fact the Union as a whole has run at a loss for at least the last two financial years.

Barber notes that annual subscriptions, almost certainly falling in line with lower livestock numbers and efficiency improvements, are not quite enough to cover the level of expenses but appear to be under control.

“So other than the cost and inconvenience of being required to present consolidated accounts for all branches and head office, this all seems as though it will be a fairly painless exercise in future,” says Barber.

Read more …

Omnishambles for lamb

‘Omnishambles’, is the word of the year, according to the Oxford Dictionary. Coined originally in a British TV political sitcom, and meaning ‘a situation that is shambolic from every angle’, at first sight it seems a good way to describe this week’s public showing for the sheepmeat industry. It also seems fitting as ‘shambles’ was the old Middle English word for the place where meat is butchered and sold.

High prices for lamb last year, caused in part by high schedule prices to farmers compounded by the ridiculously high NZ dollar and customer resistance to the resulting final prices, resulting in high stock levels have combined to produce announcements of combined losses of over $81.9 million by Alliance Group and Silver Fern Farms this week to add to the $605,000 loss announced in July by the ‘canary-in-the-mine’ Blue Sky Meats.

The situation was signalled earlier in the year, with price resistance being evident, but it wasn’t apparent, until the end of year accounts wash-up, just how bad the situation was. The fall-out continues. According to media reports, Alliance Group has also confirmed this week that it will make redundancy payments for up to 223 staff as a result of the closure of the Mataura sheepmeat processing plant, which it announced earlier this year. In addition, lamb schedule prices to farmers are said to be tumbling as processors react to the reluctance of European customers to pay the higher prices. Both Alliance and Silver Fern Farms have acknowledged they paid too much for livestock for too long.

The vultures gathered as the Meat Workers Union received plenty of coverage this week with its claims of ‘industry over-capacity’ and lack of leadership in the meat industry – sounding, perhaps, a little last century, but calling for government intervention. Hindsight is a wonderful thing.

Strong, but silent. Like a good southern bloke, the industry is taking its medicine. No industry comment has been made to date by any of the industry organisations or by Government. A response is probably brewing.

We know the meat export industry is resilient. It’s been around for 130 years after all. It’s also characterised by businesses: small-to-medium farming businesses supplying to mainly medium and large meat processing businesses producing product for, in some cases and from New Zealand’s perspective, gigantic global commercial concerns. All of which are subject to the current, and extraordinary, global economic pressures.

Contrary to MWU assertions, plenty is happening behind the scenes as a result of the 2010 Red Meat Sector Strategy, this year’s Riddet Institute’s ‘Call to Arms’, the Stanford University boot camp and no doubt also yesterday’s Pure Advantage Green Growth report will have sparked ideas. All of these work alongside and complement the Government’s  Business Growth Agenda. All highlight the importance of the primary sector to New Zealand’s future fortunes.

Stockpiles have already been worked through, new plants are being built, like Silver Fern Farms’ Te Aroha replacement plant for the one that burned down, and old ones adjusted to cater for the shifts in geographic livestock procurement, to adjust for capacity and cater for new customer requirements.

That was all last season. This is a new season. Lessons have been learned. As Allan Barber reported at the end of October, the 2012-2013 season was looking optimistic from the European perspective following the massive SIAL food fair in Paris. Add to that global meat demand is continuing its upward trend and the the fact that New Zealand meat has an exceptionally good reputation offshore and is the envy of many other producing countries, things ain’t looking so bad.

Omnishambles? I don’t think so.

 

 

No chance government will legislate to restrict meat capacity

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After the announcement the week before last of Alliance Group’s intention to close sheepmeat processing at its Mataura plant, Meat Workers Union representative Gary Davis called for the government to intervene. This was no doubt caused more by frustration over the loss of jobs than any realistic expectation that the government would interfere in a commercial situation.

Industry commentator Allan Barber argues at his blog that there is no chance government will legislate to restrict meat capacity.

Read more …

Meat Workers Union must report correct accounts by 12 October

The Registrar of Incorporated Societies, Neville Harris, has given the NZ Meat Workers Union (NZWMU) a deadline of 12 October to provide consolidated accounts for the 2011 financial year, reports meat industry commentator Allan Barber.

The union has been given more time to provide similar details for the previous five years which cover the period since the national union took over the branches which were previously Incorporated Societies in their own right, he writes.

Legally NZMWU is obliged to post its annual accounts by the end of April for the preceding 12 month period and these accounts should consolidate the annual balance sheets and profit and loss statements for the Canterbury, Otago/Southland, Wanganui and Aotearoa branches. However since 2006, the parent union has merely included the net capitation or member subscriptions transferred by the branches to the national union in its annual accounts without reporting total subscriptions, expenses, assets and liabilities.

The only accounts I could trace before 2006 were those of the Aotearoa branch, separately registered as an incorporated society which reported annually to the Registrar of Incorporated Societies. In its last annual report before it disbanded and joined NZMWU as a branch of the main union, it reported total contributions of $1.26 million, expenses of $1.2 million and total assets of just under $1.2 million including term deposits of $961k.

In 2010, NZMWU reported equivalent figures of $712,000 capitation fees, $656,000 expenses and total assets of $1.026 million. Aotearoa branch alone contributed capitation fees of $271,400, compared with the 2005 figure of $1.26 million, although it is understood the membership pre-merger comprised more than just meat workers.

In November last year, I asked the national union and its auditor about this large discrepancy and met a brick wall. I then wrote letters to the Registrar of Incorporated Societies and the Institute of Chartered Accountants asking why the NZMWU was allowed to misreport its total financial accounts.

The official legal position was obtained from the Ministry of Economic Development which administers the annual reporting by incorporated societies to the Registrar in accordance with the 1908 Incorporated Societies Act. The annual filing must be accompanied by a signed certificate which certifies the approval of the annual financial statement by members of the society at a general meeting. These statements do not have to be audited. However, the members must have the opportunity to view and question them and may also elect not to approve the statements, if they are deficient or fail to disclose relevant information.

Where a society has unregistered branches as part of its structure, each branch must supply full financial details for inclusion in the statement submitted to the Registrar. This procedure must follow the rules of the society at all times. But it was in following this procedure where there were serious gaps in NZMWU’s practice.

After following this matter up in the New Year with the Companies Office, I received an assurance that the Registrar would require the posting of correctly consolidated accounts. However, in contrast, the Institute was unimpressed by my persistence, told me the matter had been discussed by its Professional Conduct Committee which found nothing amiss with the auditing of the accounts and considered the matter closed.

So nearly a year after my first enquiry to the Registrar, providing the NZWMU complies with the request to provide correctly prepared accounts for the 2011 year by 12 October, it will be possible to see the actual state of the union’s finances including all branches. It will correct what appears to have been deliberate obfuscation of the NZMWU’s actual financial position.

Another area of doubt concerns the NZMWU’s justification for actually being a union at all, because this requires that it must be an incorporated society, which by definition must have a minimum of 15 members. It claims that it doesn’t have any members which all belong to the branches. However the branches are no longer registered as incorporated societies, hence the justification for not reporting to the Registrar.

When I started this investigation, Graham Cooke, now President of the NZMWU, accused me of talking a load of hogs..t and plotting the demise of unions in collaboration with my former colleagues at AFFCO more than fifteen years ago. To which I replied that I had nothing against a union’s right to represent its members, but I was also strongly of the opinion a union, like any other incorporated society which charges fees to its members in return for provision of services or facilities, has an obligation to comply with all its legal obligations.

It finally looks as though I will get my wish!

AFFCO’s union dispute finally settled

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Allan Barber credits iwi for the final settlement of AFFCO’s union dispute.

 It’s been a long 10 weeks, he wrote in an article which appeared on interest.co.nz on 24 May and also in NZ Farmers Weekly, both for the company and especially the workforce. At last both sides have exercised some flexibility and reached agreement on a new Core Collective Agreement.

It has taken some urging by Iwi leaders to get there in what is the first time Iwi have taken such a leading role in dispute settlement. Tukoroirangi Morgan, representing Tainui, was clearly elated at the successful outcome, saying “History has been made here and role of Iwi in the modern industrial society has been forever changed.” He paid credit to all the main players in what he said was as tough a negotiating process as the Treaty negotiations, Allan writes.

Read more here …

 

AFFCO and Meat Workers Union both holding firm

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AFFCO and Meat Workers Union both holding firm

Getting on for two months into the lock out interspersed with strikes, both sides in this struggle are holding firm, says meat industry commentator Allan Barber. There was a brief moment of hope of some degree of resolution at last week’s mediation, but it appears that after some progress in the morning, it all went downhill in the afternoon with some suggestion the union representatives weren’t all in agreement about what they were after. Read more…