offal Archives | MeatExportNZ

Guest post: New Zealand lamb has evolved

May 14, 2019

New Zealand lamb has come a very long way since the first shipment of frozen lamb left Port Chalmers bound for the UK in 1882. After a 98-day voyage it arrived in London on May […]

Lessons from dairy can help NZ red meat sector develop winning formula in China

August 15, 2018

New Zealand’s red meat sector should draw on the experiences of the dairy sector to help formulate its strategy for continued growth in the Chinese market, according to RaboResearch general manager Tim Hunt. Speaking at […]

Barber’s Wire: Free trade trumps protectionism, we hope

March 22, 2018

It’s ironical the same week the Comprehensive Progressive Trans-Pacific Partnership (CPTPP) trade agreement was signed President Trump proudly announced new tariffs on steel and aluminium which threaten to undermine the World Trade Organisation’s function as […]

Alliance Pure South venison off to Europe

March 1, 2018

Alliance Group has dispatched Pure South venison to key global markets as the traditional European game season winds down. The Pure South venison will be marketed in the retail and foodservice sectors in Europe over […]

Barber’s Wire: Global meat trends look positive

October 31, 2017

2016 saw widely differing agricultural export performances between New Zealand and our trans-Tasman neighbours, notes meat industry commentator Allan Barber. According to the Red Meat Advisory Council’s State of the Industry 2017 report, Australia broke […]

Upgrade for Alliance Levin processing plant

January 26, 2017

Alliance Group has invested more than $500,000 in an upgrade of its offal collection facilities at its Levin processing plant as part of plans to capture more product and open new market opportunities. The project […]

Busy and productive year for red meat business, says Meat Industry Association

October 7, 2016

The Meat Industry Association, which represents New Zealand’s red meat processors, had a busy and productive year in 2015-2016. The Meat Industry Association (MIA)’s annual report for the year ending June 2016 has just been […]

Decline in Chinese demand for forequarters has softened producer returns, says Rabobank

September 8, 2015

Softer overseas demand for New Zealand sheepmeat – particularly out of China – which has curtailed New Zealand sheepmeat producers’ returns in recent months, has largely been driven by decline in demand for the forequarter […]

Two nutrition tools available for industry

February 5, 2015

Two new nutrition tools are now available at the meat industry’s fingertips. The first is a new interactive guide to the nutrients available in New Zealand’s beef, lamb and offal, which has just become available […]

Pet food and jerky emerging as export growth opportunities

November 22, 2012

Pet food and prepared/processed beef products like beef jerky, or biltong, are two emerging growth opportunities for the New Zealand meat industry that have been identified in a newly released Coriolis report An Investor’s Guide to […]

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